Undercounter Fridge Freezer Side by Side For Busy Commercial Kitchens
Undercounter dual temperature fridge freezers that can be used side by side provide a fantastic solution for commercial kitchens. There are many styles available including frames made of glass or stainless steel swing doors, as well as models that are panel-ready.
Undercounter refrigerators can be placed under counters and between cabinets to keep food, beverages or food preparation ingredients easily accessible. Be sure to check the size requirements for clearance from the countertop, particularly in the case of refrigerators that are rear or side-breathing.
Capacity
Side by side refrigerators with undercounter freezer models provide plenty of space for a small area. They can be used to store a large assortment of food items that are ready-to-cook. Many dual-temp units offer frozen sections for food items that need to stay cold making them ideal for restaurants with limited space or busy kitchens.
The dimensions of your kitchen and its location will determine the kind of model you need. If you entertain guests at your bar, then a dual zone cooler is perfect. A refrigerator drawer underneath the counter is an ideal choice for large families who need more storage space for food items.
Remember that ventilation requirements could limit the size of undercounter refrigerators. They should be placed at least 6 inches from the back of your counter or other cabinet to ensure adequate air flow. Some models come with side or rear vents that aren't able to be set against the wall, while others are front-breathing, and have fewer space restrictions.
Some models are designed to fit in a countertop flush with a sleek style which resembles a 24 inch base cabinet. You can personalize the drawer fronts and handles to fit with any decor. These cabinets are ADA compliant and some have panel-ready designs which allow you to customize the door openings according to the requirements of your home.
Convenience
Alongside a sleek, high-end look that will fit in with any kitchen, side by side refrigerator freezers underneath counters provide easy access and storage. They are especially beneficial for small kitchens, where they can be used to store food items. They can also be used as a secondary refrigerator in outdoor grilling areas and areas. Dual temperature refrigerators under counter can also be placed in cellars, bars or garages to keep drinks, condiments and party trays in good condition for use.
These slim refrigerators come in various sizes, meaning you can pick the ideal one for your home or office. Some models have built-in water dispensers as well as ice machines.
Although the slim design of a side-byside refrigerator could be a great option for those who want to make space, it can limit the capacity of refrigerated space you have. The freezer is smaller than the fridge. So when you have large packages, trays or leftovers, they'll not fit. This could be a major issue for those planning to use these refrigerators as the primary refrigerator in the kitchen or for those living in smaller apartments or homes. If this is a problem for you, consider an alternative undercounter fridge freezer design.
Energy efficiency
Side-by-side refrigerators usually have an affordable design over French door models. Some are ENERGY S STAR-certified and are more energy-efficient than bottom- and top-freezer refrigerators. Look for refrigerators that feature an "kWh rating" on the label that says energy. This will tell you how much electricity they use each year.
Generally, side-by-side refrigerators come with shelves that can be adjusted and door bins to give you a variety of storage options. Some come with one or two drawers for fruits and vegetables and a deli drawer and butter keeper. Many come with a dual-ice maker that provides cubed and crushed ice. Certain ice makers come with advanced features, like slow-melting ice balls that can be added to drinks that would otherwise be watered down as they are made from traditional cubes.
There are side-byside fridges in a variety and designs such as stainless steel or black. The most modern options are smudge resistant and fingerprint-proof, which can make them easier to clean.
Think about the amount of food you store in each section of your fridge, the kind of food items you purchase, and the frequency with which you open the door when shopping for a side-by-side refrigerator freezer. This will help you decide on the most suitable option for your family. Quincy Bulin, a writer who covers products and home has contributed to this article by researching refrigerators taking into consideration size, price, capacity colors/finishes, certifications, and many other aspects.
Design
These commercial refrigerator-freezer combinations are popular due to the fact that they can be installed beneath counters that already exist. They are an excellent choice for businesses who do not have the space to install upright freezers of the size of full-sized refrigerators or freezers but still require storage space for the ingredients that are ready to cook or prepare. They're typically available in two- or three-section models and each section has separate refrigerated and frozen compartment.
The front doors of these units can be either glass or stainless steel giving them the look like a regular refrigerator. Some are panel ready which means they are able to accept the design of a door panel that can be a match to the style of the cabinets in your kitchen. Drawers are another option with some having drawers that can be used for both freezer and fresh storage while others only have one drawer of each type.
If fridge freezers side by side plan to use the fridge in the counter and freezer side-by-side for food preparation, be sure that it is rated as such. Otherwise, you may end having a scratched, or damaged surface that may be a breeding ground for bacteria.
Worktop refrigerators or freezers are also options for storing food in a commercial kitchen. Burkett provides a variety of sizes for these refrigeration units, ensuring that you can find the ideal size for your company or restaurant.